
Small Wares
Smallware's are the equipment's needed in a restaurant, donut shop or food operations kitchen other than the large appliances. It includes small kitchen tools and It includes small kitchen and bar tools, cleaning buckets, tableware, Measuring Cups, Cutting Boards, Pail Openers, Rolling Pins. Hygrometers, Aprons, Containers, Measuring Spoons, Baskets, Scrapers, Carts, Scoops, Dispensers, Fry Sticks And other tools required for donut production and efficiency in the kitchen
10 oz. Clear Polycarbonate Dredge with Snap-On Yellow Lid
WincoUsed for spreading cinnamon, pie spice, and other items that are dusty to keep your hands clean in production Winco PDG-10-oz Shaker/Dredge
Pastry Liquid Butter Brush Dispensing System
TablecraftThis Tablecraft Saferfood, Pastry and Food brushing system makes adding butter to pastries or seasoning and grilling your favorite meats easy. It...
View full detailsNapkin Dispenser - 135 Capacity, Stainless
WincoNapkin Dispenser, stainless, 135 napkin capacity, 3-1/2" x 7"