Small Wares

Smallware's are the equipment's needed in a restaurant, donut shop or food operations kitchen other than the large appliances. It includes small kitchen tools and It includes small kitchen and bar tools, cleaning buckets, tableware, Measuring Cups, Cutting Boards, Pail Openers, Rolling Pins. Hygrometers, Aprons, Containers, Measuring Spoons, Baskets, Scrapers, Carts, Scoops, Dispensers, Fry Sticks And other tools required for donut production and efficiency in the kitchen