Comstock-Castle 2F330-12 72" Gas Restaurant Range, 10 Open Burners, 12" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU

Comstock-Castle 2F330-12 72" Gas Restaurant Range, 10 Open Burners, 12" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU

Handle demanding cooking tasks with confidence using the Comstock-Castle 2F330-12 Gas Restaurant Range. Built for restaurants, diners, hotels, cafeterias, and other high-volume commercial kitchens, this versatile 72-inch range combines ten powerful open burners, a heavy-duty hot plate, and two spacious standard ovens to provide exceptional flexibility for preparing a wide variety of menu items. Its durable construction and high-performance design make it an excellent choice for busy foodservice operations.

The cooktop features ten 24,000 BTU star burners that provide rapid heat-up times and consistent cooking performance. Heavy-duty 12" square cast iron grates offer outstanding durability while supporting everything from small saucepans to large stock pots. A 12-inch hot plate with a 3/4-inch thick polished cooking surface expands your cooking options, making it ideal for preparing pancakes, eggs, burgers, grilled sandwiches, and other breakfast or lunch favorites. Manual controls provide precise temperature adjustment for dependable cooking performance.

Beneath the cooktop are two extra-wide 31-inch standard ovens, each equipped with an adjustable oven rack featuring three rack positions for versatile baking and roasting applications. Enamel-lined oven bottoms and door interiors simplify cleaning while improving durability. The stainless steel front and heavy-duty stainless steel legs are built to withstand the demands of commercial kitchens, while the integrated high shelf provides convenient storage space for frequently used cookware and supplies. Delivering a total of 320,000 BTU, the 2F330-12 provides the power needed for continuous, high-volume cooking.

Key Features

• Commercial gas restaurant range
• Ten high-output 24,000 BTU open star burners
• Heavy-duty 12" square cast iron grates
• 12" hot plate with 3/4" thick cooking surface
• Manual controls for precise temperature adjustment
• Two extra-wide 31" standard ovens
• One adjustable oven rack per oven with three rack positions
• Enamel-lined oven bottoms and doors for durability and easy cleaning
• Integrated high shelf for additional storage
• Durable stainless steel front construction
• Heavy-duty stainless steel legs
• Total output of 320,000 BTU
• Ideal for sautéing, boiling, frying, baking, roasting, and griddle cooking
• NSF and cETLus certified

Specifications

• Model: 2F330-12
• Width: 72"
• Product Type: Restaurant Range
• Power Type: Gas
• Open Burners: (10) Star Burners
• Burner Output: 24,000 BTU Each
• Hot Plate Width: 12"
• Hot Plate Thickness: 3/4"
• Oven Configuration: (2) Standard Ovens
• Oven Width: 31"
• Oven Rack Quantity: 2 Total (1 Per Oven)
• Rack Positions: 3 Per Oven
• Controls: Manual
• Total BTU: 320,000 BTU
• Grate Material: Cast Iron
• Oven Interior: Enamel Bottom and Door Lining
• Front Construction: Stainless Steel
• Legs: Stainless Steel
• Certifications: NSF, cETLus

Warranty

1-Year Parts & Labor Warranty

This Item Ships via Common Carrier.

Equip your kitchen with the versatility and performance of the Comstock-Castle 2F330-12 Gas Restaurant Range. Featuring ten powerful open burners, a heavy-duty hot plate, two spacious ovens, and rugged stainless steel construction, this range is built to keep pace with the demands of busy commercial foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.